Step-by-step method

At a glance

This elegant no-bake Raspberry Tiramisu layers creamy mascarpone with coffee-soaked sponge fingers and fresh raspberries in a dish that comes together in just 16 minutes of hands-on work. The trickiest part is gently folding the whipped egg whites into the mascarpone mixture to keep things light and fluffy, and then you'll spend most of your time chilling it in the fridge before dusting with cocoa and serving.

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Separate the eggs

Separate the eggs into yolks and whites. Add a small pinch of salt to the whites and whisk into stiff peaks that hold their shape.

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2 piece
Chicken Eggs

2 gram
Salt
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Whisk the base

Rinse the whisk and, in another bowl, beat the sugar with the egg yolks into a smooth, pale yellow cream until the sugar is completely dissolved.

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60 gram
Powdered Sugar
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Flavour and whisk again

Add the vanilla extract and mascarpone, then whisk once more.

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1 teaspoon
Vanilla Extract

400 gram
Mascarpone

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Fold together

Add the whisked egg whites and gently fold in with a spatula (no more mixer from this point on).
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Assemble

Dip the sponge fingers into the cooled coffee and arrange them in the prepared glasses. Spread a layer of the cream over the sponge fingers, then add raspberries. Add another layer of coffee-soaked sponge fingers, followed by a final layer of cream.

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12 piece
Sponge Fingers

100 milliliter
Coffee

2 tablespoon
Raspberries
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Chill and serve

Chill in the fridge, then before serving dust with good-quality Dutch cocoa and decorate with raspberries and mint.

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1 teaspoon
Dutch-Processed Cocoa

3 piece
Raspberries

Raspberry Tiramisu

Name: Dreamy Raspberry Tiramisu
Prep time: 15 min
Total time: 145 min
Yield: 4
Cuisine: Italian
Ingredients: 400 gram Mascarpone; 100 milliliter Coffee; 2 piece Chicken Eggs; 60 gram Powdered Sugar; 2 gram Salt; 1 teaspoon Dutch-Processed Cocoa; 2 tablespoon Raspberries; 3 piece Raspberries; 12 piece Sponge Fingers; 1 teaspoon Vanilla Extract

ingofbaking

Prep 15 min Cook —

Plus 2 h of resting (not counted in active time)

10 Ingredients

6 Steps

Medium Difficulty

What's in it?

583 kcal

Calories

23 g

Carbohydrates

55 g

Fats

12 g

Proteins

The nutritional information is an estimate and may vary based on the specific ingredients used.

About this recipe

An Italian classic that never gets old.

Vegetarian Desserts Italian Indulgent treats

Step-by-step method

At a glance

Separate the eggs

For this step

Whisk the base

For this step

Flavour and whisk again

For this step

Fold together

Assemble

For this step

Chill and serve

For this step

Raspberry Tiramisu

Ingredients — what you'll need

What's in it?

About this recipe

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