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Pumpkin Spice – Fragrant Pumpkin Spice Blend

Step-by-step method

Let’s cook

At a glance

You're mixing whole spices like cinnamon, nutmeg, ginger, and cloves to create a homemade pumpkin spice blend that captures autumn's warmth. This quick 10-minute project involves grinding and crushing the spices together, then storing your custom blend in a jar — way more fun and flavorful than buying pre-made.

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    Crush the spices

    Preparation couldn't be simpler. Grind and crush the individual spices, then mix them together. The blend calls for cinnamon, nutmeg, ginger and cloves. Some people also like to add allspice or a pinch of vanilla.


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  2. 2/2

    Store in a lidded jar

    Keep your finished pumpkin spice in a sealable jar and use it according to a recipe, or simply to taste and whatever you're in the mood for — think pumpkin pie, cheesecake, muffins, pancakes, pumpkin baked goods, and more.

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Pumpkin Spice – Fragrant Pumpkin Spice Blend

bohynekuchyne
Active time total 10 min
Prep 10 min Cook —

5 Ingredients

2 Steps

Easy Difficulty

Ingredients — what you'll need

You only need 5 ingredients

Adjust servings

Equipment

What you'll need besides the ingredients.

Preserving jar

What's in it?

81 kcal

Calories

16 g

Carbohydrates

3 g

Fats

1 g

Proteins

The nutritional information is an estimate and may vary based on the specific ingredients used.

About this recipe

The scent and taste of autumn are captured perfectly in this spice blend. Abroad you can simply buy pumpkin spice ready-made, but here you have to mix, crush, grind and experiment a bit yourself. And that's exactly what makes cooking so much fun.

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