At a glance
This fresh tuna salad comes together in just 15 minutes, making it perfect for busy weekday meals. You'll prep simple ingredients like sun-dried tomatoes and salad greens, then create a quick homemade mayonnaise using an immersion blender — the trick that transforms this dish is whisking up creamy dressing in seconds rather than minutes.
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Chop the tomatoes
Take the sun-dried tomatoes out of the oil, let them drain, and cut them into smaller pieces.
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Tear the lettuce
Wash and dry the lettuce, spinning it in a salad spinner if you like. Tear any larger leaves into smaller pieces by hand — don't cut them!
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Mix in the tuna
Add the tuna and toss everything together again.
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How it went
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