Oatmeal Porridge with Fruit, Cashews and Chia Seeds

Step-by-step method

Let’s cook

At a glance

You're looking at a quick 13-minute breakfast that comes together with minimal effort. You'll chop your fruit while the milk, oats, and chia seeds simmer together, then combine everything and top with cashews for a satisfying, nutrient-packed bowl.

  1. 1/4

    Cut the fruit

    Get a bowl ready and chop up your washed fruit of choice into it.

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  2. 2/4

    Cook the milk with the other ingredients

    Pour the milk into a saucepan and add the oats, pudding powder, chia seeds and honey – cook over low heat, stirring constantly.

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  3. 3/4

    Remove once thickened

    After about 2 minutes the porridge will start to thicken, so take it off the heat and pour it into the bowl with the fruit.

Oatmeal Porridge with Fruit, Cashews and Chia Seeds

ingofbaking
Active time total 10 min
Prep 5 min Cook 5 min
9 Ingredients
4 Steps
Easy Difficulty

Ingredients — what you'll need

You only need 9 ingredients

Adjust servings

What's in it?

605 kcal

Calories

92 g

Carbohydrates

22 g

Fats

17 g

Proteins

The nutritional information is an estimate and may vary based on the specific ingredients used.

About this recipe

Also known as our almost-daily breakfast :). It's a real treat packed with nothing but great ingredients. For one serving you'll need:

Gluten-free Vegetarian Breakfast Healthy

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