Step-by-step method

At a glance

You're whipping up a chewy, wholesome snack bar that comes together in minutes. All the dry ingredients get mixed with creamy yogurt and a mix of dried fruits, then it's off to the oven for about 35 minutes—super straightforward, with minimal hands-on time.

1/2

Mix

Mix together all the dry ingredients, then stir in the yoghurt and dried fruit.

For this step
0/9

20 gram
Sunflower seeds (unsalted)

3 gram
Baking Powder

40 gram
Sultana raisins

50 gram
Dried Dates

40 gram
Dried Cranberries

250 gram
Semi-Skimmed Plain Yogurt

15 gram
Desiccated Coconut

100 gram
Wholegrain Spelt Flour

100 gram
Oats
2/2

Bake

Transfer to a loaf tin lined with baking paper and bake at 180°C for about 35 minutes.

Oat Bars with Dried Fruit

Name: Wholesome Oat Bars with Dried Fruit
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 4
Cuisine: British
Ingredients: 20 gram Sunflower seeds (unsalted); 3 gram Baking Powder; 40 gram Sultana raisins; 50 gram Dried Dates; 100 gram Wholegrain Spelt Flour; 250 gram Semi-Skimmed Plain Yogurt; 40 gram Dried Cranberries; 15 gram Desiccated Coconut; 100 gram Oats

stob

Prep 5 min Cook 35 min

9 Ingredients

2 Steps

Medium Difficulty

Ingredients — what you'll need

You only need 9 ingredients

Adjust servings

20 gram
Sunflower seeds (unsalted)
3 gram
Baking Powder
40 gram
Sultana raisins
50 gram
Dried Dates
100 gram
Wholegrain Spelt Flour
250 gram
Semi-Skimmed Plain Yogurt
40 gram
Dried Cranberries
15 gram
Desiccated Coconut
100 gram
Oats

What's in it?

299 kcal

Calories

52 g

Carbohydrates

7 g

Fats

9 g

Proteins

The nutritional information is an estimate and may vary based on the specific ingredients used.

About this recipe

The amount of ingredients is enough for a classic loaf tin.

Vegetarian Snack