Homemade Mango Marshmallows
Handmade marshmallows do something fascinating in a hot drink. Think of them as edible fizzing bath bombs that turn your cup of Caotina into an exotic ritual. In hot chocolate, they gently melt, forming a creamy yellow foam and releasing a fresh burst of mango aroma right into your mug.
Tip for connoisseurs: try lightly torching them with a kitchen blowtorch – the taste of caramelised mango is seriously addictive.
Now you can recreate this sweet treat, whose history stretches all the way back to ancient Egypt and the pharaohs themselves, right in your own kitchen. With our box, you'll experience firsthand the fascinating transformation of syrup into a fluffy mass, and discover that nailing the right texture isn't rocket science when you've got the right ingredients in hand. The result is your own batch of marshmallows, so fresh and bursting with intense mango flavour that they'll instantly outshine any store-bought alternative.
No samples, no compromises. Unbox five full-size professional products, carefully chosen to reveal the secret behind perfectly fluffy, flavour-packed marshmallows. These are the same ingredients used by experienced confectioners, sourced from places that lead the world in pastry craft.
Cerf Dellier (France): Premium gelatine and invert sugar for perfect stability.
FunCakes (Netherlands): Fruit paste that gives the marshmallows authentic mango flavour.
ProGel (United Kingdom): Highly concentrated colour – a single drop goes a long way and lasts for years.
Bonus: Caotina chocolate (Switzerland) and a detailed guide that makes it impossible to go wrong.
Yumsto s.r.o., Příčná 1892/4, Nové Město, 110 00 Praha 1
With this box you'll whip up homemade marshmallows that transport you straight under the palm trees with their intense flavour and vibrant colour. Forget rubbery sweets from a bag – these are fluffy, juicy, and bursting with the taste and aroma of ripe mango.
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