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Homemade Vanilla Cream Cheese Spread

Step-by-step method

Let’s cook

At a glance

Whipping cream takes just a couple of minutes to get fluffy, then it's mixed with curd cheese, sour cream, and a touch of vanilla and honey for a sweet, creamy spread that's ready in about 5 minutes total. The fun part is that you can flavor it however you want—cocoa, cinnamon, or fruit all work great!

  1. 1/3

    Whip the cream

    Pour the cream into a tall, narrow bowl and whip with a hand mixer until thick and creamy (about 2 minutes).


    For this step

    0/1
  2. 2/3

    Mix in the remaining ingredients

    Transfer to a larger bowl, add the rest of the ingredients and whisk together again.


    For this step

    0/4
  3. Flavouring tip

    3/3

    Flavouring tip

    For extra flavour, add cocoa or cinnamon to taste, or blend in a banana or other fruit.

How it went

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Homemade Vanilla Cream Cheese Spread

ingofbaking
Active time total 5 min
Prep 5 min Cook —

5 Ingredients

3 Steps

Medium Difficulty

Ingredients — what you'll need

You only need 5 ingredients

Adjust servings

Equipment

What you'll need besides the ingredients.

Hand mixer

What's in it?

422 kcal

Calories

23 g

Carbohydrates

31 g

Fats

17 g

Proteins

The nutritional information is an estimate and may vary based on the specific ingredients used.

About this recipe

Homemade pribináček (that sweet, creamy cheese spread) is honestly a 5-minute job – no exaggeration. Plus, you can flavour it however you like, and you'll end up with a whole bowl full! Ours rarely lasts until the next day. I love using it to top pancakes or mini pancakes too.

Want a recipe like this every Thursday?

One recipe worth heating the oven for, and one tip that saves you time. Nothing else.

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