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Cooking

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Homemade Vanilla Cream Cheese Spread

·
4 servings
  1. Whip the cream

    Pour the cream into a tall, narrow bowl and whip with a hand mixer until thick and creamy (about 2 minutes).

  2. Mix in the remaining ingredients

    Transfer to a larger bowl, add the rest of the ingredients and whisk together again.

  3. Flavouring tip

    Flavouring tip

    For extra flavour, add cocoa or cinnamon to taste, or blend in a banana or other fruit.

  4. You're done!

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