At a glance
First, quickly mix together a yogurt-based dough from eggs, flour and yogurt, then roll it out straight onto a baking sheet. Next, spread it with tomatoes, top with mozzarella and your favorite toppings, and bake for about 25 minutes until the pizza turns beautifully golden.
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Making the dough
Mix the eggs, semi-coarse and whole wheat flour, yogurt, salt and baking powder, then roll out the dough and place it on a baking sheet.
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Topping and baking
Spread the dough with chopped tomatoes, then top with mozzarella and the remaining ingredients. Bake for 25 minutes in a preheated oven at 180°C.
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How it went
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