36 cm is the go-to choice for home bakers and small professional kitchens alike. It holds just the right amount of cream — enough to decorate a whole batch of desserts in one go, without straining your wrist. It's simply the size you'll reach for most often, whether you're filling eclairs, covering a cake with cream, or piping meringue kisses.
These bags are made from an innovative multi-layer polyethylene that's extremely tear-resistant. You can fit any stainless steel or plastic tip inside — just snip off the corner, and the material grips the tip firmly so cream never leaks out the side. Once you're done, simply toss the bag: it's the most hygienic solution you'll find in any kitchen. No more scrubbing grease out of the folds of fabric bags and no risk of bacteria build-up.
Thanks to reinforced seams, you can really put some muscle into it. Even with stiffer ganache or choux pastry that pushes back, the bag won't stretch out or the seam give way. It's a reliable tool that makes your work easier and saves you the stress on every recipe.
The 36 cm size is the perfect everyday choice. It's roomy enough to hold cream for a dozen cupcakes, yet compact enough to handle easily when piping lettering or creating fine details. Thanks to its unique material, you can count on it holding up even with thicker fillings, so you can focus entirely on making every piece look great.
