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Homemade Eggnog – the Best Christmas Drink

Step-by-step method

Let’s cook

At a glance

This creamy, no-cook eggnog comes together in just 5 minutes of blending—perfect for holiday gatherings. The key thing to remember is sourcing quality eggs since they're not cooked in this traditional "salek" version, and the blending time matters to get that smooth, luxurious texture.

  1. 1/3

    Blend

    Blend all the ingredients together on a higher speed for about 5 minutes.

    For this step

    0/6
  2. Store

    2/3

    Store

    Pour into prepared, thoroughly washed bottles and seal.

  3. 3/3

    Tip

    Instead of a vanilla pod, you can use either 3 teaspoons of vanilla extract or 1 teaspoon of ground vanilla.

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Homemade Eggnog – the Best Christmas Drink

bohynekuchyne
Active time total 6 min
Prep 6 min Cook —
6 Ingredients
3 Steps
Easy Difficulty

Ingredients — what you'll need

You only need 6 ingredients

Adjust servings

About this recipe

I've dusted off an easy version of homemade eggnog for you that we've been making at home for years. My father-in-law used to make it this way, and my grandmother made something similar too. This is the "salek" version, where the eggs aren't cooked at all. So do be careful about where your eggs come from.

Gluten-free Vegetarian Drink Christmas

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