Step-by-step method

At a glance

You're whipping up a tropical getaway in a glass by blending banana, pineapple, coconut, almonds, and oat milk into a creamy smoothie that takes just 5 minutes. It's a quick, refreshing drink with all the Caribbean flavors of a piña colada—but dairy-free and alcohol-free.

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Blend and garnish

Blend all the ingredients together thoroughly in a powerful blender until smooth. Garnish with coconut flakes.

For this step
0/5

1 piece
Banana

100 gram
Pineapple

150 gram
Desiccated Coconut

100 gram
Almonds (unsalted)

250 gram
Oat milk

Colada Smoothie

Name: Tropical Piña Colada Smoothie
Prep time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Caribbean
Ingredients: 1 piece Banana; 100 gram Pineapple; 100 gram Almonds (unsalted); 250 gram Oat milk; 150 gram Desiccated Coconut

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Prep 5 min Cook —

5 Ingredients

1 Steps

Easy Difficulty

Ingredients — what you'll need

You only need 5 ingredients

Adjust servings

What's in it?

981 kcal

Calories

57 g

Carbohydrates

79 g

Fats

18 g

Proteins

The nutritional information is an estimate and may vary based on the specific ingredients used.

About this recipe

For a change, here's a fruity smoothie. My inspiration was a popular and delicious mixed cocktail. Piña colada is made by blending white Caribbean rum, coconut milk and pineapple juice. So I borrowed the main flavours - pineapple and coconut - left out the alcohol, and came up with a smoothie with a taste of the Caribbean.

Gluten-free Lactose-free Vegan Vegetarian Drink Refreshing