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Cooking

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Cottage Cheese Pancakes

·
4 servings

  1. Mix and fry

    Mix everything together. Heat a large non-stick pan, drop small rounds of batter with a spoon, and fry until golden on both sides.

  2. Fresh or frozen fruit

    Serve immediately with seasonal fruit. The possible combinations are endless. Besides strawberries, blueberries are a firm favorite in our house (just pull them straight from the freezer and warm them up in a small saucepan).

  3. Tip: fun shapes for kids

    For a bit of fun in today's photo, I used an electric sandwich maker with interchangeable waffle plates shaped like a popular little mouse.

  4. You're done!

    Enjoy your meal · 3 steps behind you

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