Cooking — Homemade Cocoa Granola | Yumsto

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Prepare the ingredients

Mash a ripe banana with a fork and mix it together with the rest of the ingredients. Spread the mixture onto a baking tray lined with parchment paper and bake in a preheated oven at 160–180 °C until crunchy.
For this step
0/6
For 4 servings
- 10 gram
  Dutch-Processed Cocoa
- 20 gram
  Chia Seeds
- 30 gram
  Sunflower seeds (unsalted)
- 50 gram
  Almonds (unsalted)
- 240 gram
  Banana
- 200 gram
  Oats
You're done!

Enjoy your meal!

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