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Cooking

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Homemade Cocoa Granola

·
4 servings
  1. Prepare the ingredients

    Mash the ripe banana with a fork and mix it with the rest of the ingredients. Spread onto a baking tray lined with parchment paper and bake in a preheated oven at 160-180 °C until crunchy.

  2. You're done!

    Enjoy your meal · 1 step behind you

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