Sugar Sprinkles: Large Pastel Balls XXL
Kč 225.00
Ruby became the fourth type of chocolate after dark, milk, and white, bringing a whole new dimension to your baking. Its intense pink hue and fresh, slightly tangy flavour aren't the result of any chemistry, but of a unique way of processing Ruby cocoa beans. If you're looking for a way to give your desserts something truly unlike anything else on the market, these 400 grams of pure fruity freshness are exactly what you need.